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埼玉県 丸山酒造

[Home Drinking Yokocho Collaboration] “Yuchougetsu” Junmai Daiginjo Maruyama Sake Brewery & “Home Drinking Yokocho” Snack Set 4 <Boiled Goldfish Fillet (1 serving)>

[Home Drinking Yokocho Collaboration] “Yuchougetsu” Junmai Daiginjo Maruyama Sake Brewery & “Home Drinking Yokocho” Snack Set 4 <Boiled Goldfish Fillet (1 serving)>

Regular price 8,500 Yen
Regular price Sale price 8,500 Yen
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[House drinking side street collaboration]

“Suichogetsu” Junmai Daiginjo & “House Drinking Yokocho” Snack Set 4

"Suichogetsu" by Maruyama Sake Brewery, a treasured sake brewery in Fukaya City, Saitama Prefecture, near the birthplace of Eiichi Shibusawa

The 4th collaboration set with exquisite snacks from [House Drinking Yokocho]

The exquisite appetizer is the finest kinme simmered fillet (for 1 person)

A collaboration product with [House Drinking Yokocho].There are only snacks that are close to sake! We have developed products from the customer's perspective so that you can think that you wanted such a set product.

It is a product that can quickly transform your home into a [home drinking alley] and contribute to the fulfillment of drinking at home, which is required in the corona era.


"Suichogetsu" Junmai Daiginjo 720ml Maruyama Sake Brewery Co., Ltd.

This Junmai Daiginjo sake is brewed more slowly and carefully using sake rice "Yamada Nishiki".
Because it is a full-fledged hand-made production with a small amount of preparation, it has a flavor and taste that cannot be achieved in a limited number of mass-produced products.
The fragrance and mellow taste of gorgeous and mature fruit spread. A very fruity gem.
The description of "King of Sake during meals" that can be snuggled up to any ingredients and meals is just the right liquor.
On our online shopping site, it is an excellent sake that competes for the top popularity.


Finest Kinme Simmered Fillet (for 1 person) Home Drinking Alley

Boiled alfonsino made by a craftsman at a popular restaurant. "Exquisite seasoning", which is difficult to do at home, is popular! It's good to match with hot sake. It's also good as a side dish for rice. It can be enjoyed by a wide range of generations, from children to grandparents.

【Conditioning method】

①Boil the bag in boiling water for 8 minutes.

②Put it on a plate and it's done.

[Contents] ・ Fillet (for 1 person): about 90g (We are unable to specify the part.)

[Production area name] Kanagawa Prefecture Matsuwa Kanagawa Prefecture Misaki Kanagawa Prefecture Hashirimizu

[Best-by date] Separately stated on the product label

【preservation method】

・ This product is a frozen product.

・ Please store the product in the freezer immediately after delivery.

・ Do not refreeze after thawing as the flavor will be impaired.

・ Consume as soon as possible regardless of the expiration date.

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