Iwanami Miroku Junmai Daiginjo 1800ml Iwanami Shuzo Co., Ltd.

Miroku Iwanami is a brand whose mission is to re-brand Iwanami Sake Brewery for the future.
We are making products that honestly reflect the "selfishness" of brewers and chief brewers.
Pure rice daiginjo made with 49% rice-polishing ratio Yamada Nishiki from Hyogo Prefecture
The best one, packed with everything Iwanami has now.
Please check the taste.

"Iwanami Miroku Junmai Daiginjo" is packed with everything Iwanami Shuzo has.
More than half of the Yamada Nishiki rice produced in Hyogo Prefecture, known as the king of sake rice, is polished and carefully hand-washed by the brewers.
Kamaya carefully steams sake rice from the very cold early morning, and the toji, who stays overnight in the brewery, takes responsibility for making koji all night long.
The resulting powerful koji is slowly brewed at a low temperature and fermented to create a mellow and mellow good sake.
Enjoy it as a premium sake that goes well with any dish!

●Content capacity: 1800ml
Ingredients: rice (domestic), rice malt (domestic rice)
●Rice used: 100% Yamada Nishiki from Hyogo Prefecture
●Rice polishing ratio: 49%
●Alcohol content: 16
Sake degree: -3
●Acidity: 1.4
Special Notes: Unfiltered, single-fired, refrigerated storage until the very last minute of shipment, small batch production