Naomi Daikara Junmai Unfiltered Nama Sake 1800ml Gonda Sake Brewery Co., Ltd.

 

``Gonda Sake Brewery'' has been in the brewing business for about 160 years since its founding here in the Kaei era (1850) at the end of the Edo period.
It is a treasured sake brewery that continues to produce delicious "local sake" that Kumagaya people can be proud of.

“Naomi Taikarakuchi Junmai Unfiltered Raw Sake” is a freshly squeezed Daikarakuchi Junmai sake brewed using IT technology.

 

Naomi Daikara Junmai Unfiltered Namashu 1800ml

Kumagaya is blessed with clean subsoil water with two major rivers, Arakawa and Tonegawa, close to each other.
The vast plains, the highest number of sunny days in Japan, and the hot summer climate bring about abundant crops.
The harsh cold of winter, when sake is brewed, fosters a rich and refreshing sake quality.
Making the most of the local climate, the sake is brewed with careful hand-crafting that inherits the tradition and adds improvements.

It is a freshly squeezed unblended whiskey of dry pure rice brewed using IT technology.
Chill well and enjoy the clear and sharp taste.
Since it is raw sake, please store it in a dark and cool place such as a refrigerator and enjoy it as soon as possible.
Since it is unfiltered, fine particles of rice and koji may settle.
Orizake is a collection of these.Mix and enjoy.

Ingredients Rice (domestic), rice malt (domestic rice), raw rice, salmon Musashi (preferred rice from Kumagaya)
● Yeast Association No. 901
●Alcohol content 19%
Japanese sake degree ±18.5
●Acidity 1.8
●Amino acid degree 1.9